Restaurant
The Treasure Experience
A privileged space between the beaches of Bolonia and Valdevaqueros, where you can enjoy the food, the company and the best views of Tarifa.
Come and enjoy an experience beyond gastronomy.
Betijuelo 6, 11380 Tarifa
Winter timetable
FRIDAY, SATURDAY AND SUNDAY
13:30 - 17:00
19:30 - 23:00
Closed from Monday to Thursday.
Closed
Temporarily
we will be back soon
our charter
Starters
Dressed potatoes / Seasoned potatoes
potatoes, oil, vinegar and onion
9€
Ukrainian Salad / Ukrainian salad
potatoes, mayonnaise, mackerel, carrots, tomato pearls and piparras (peppers)
12€
El Tesoro Salad / El Tesoro salad
mix, onion, chinese salad, piparra and white tuna
16€
Carpaccio of tomatoes and anchovies / Anchovies and tomatoes Carpaccio
pink tomato, oregano, oil, vinegar, anchovies, olives and piparra (a type of pepper)
17€
Cádiz Cheese Board / Cadiz Cheese Platter 
cheeses, paprika, assorted spices
20€
Acorn-fed Iberian Ham (150gr) / Acorn fed Iberian Ham (150gr)
24€
Black pudding pâté / Blood Sausage Pâté
12€
Partridge pâté / Partridge Pâté
12€
Grilled artichokes with Iberian ham / Pan-Seared Artichokes with Iberian Ham
20€
Grilled special asparagus / Special Pan-Seared Asparagus
20€
Grilled vegetables / Vegetable Grill
20€
Garlic prawns / Garlic Shrimp 
22€
Tuna tartar / Tuna Tartar 
25€
Japanese-style salmon tartare / Japanese style Salmon Tartar 
20€
Stews
Stew of the day / Stew of the Day
18€
Oxtail / Bull Tail Stew
spices, red wine, onion, tomato and peppers
26€
Fish
Bluefin tuna loin from Almadraba tuna / Almadraba Bluefin Tuna Steak
wakame seaweed, cina salad, shitake mushrooms, tomato pearls
28€
Wild turbot / Wild Turbot
Sauce: oil, vinegar, garlic, cayenne pepper
62/kg
Meat
Iberian acorn-fed feather / Acorn fed Iberian Pluma
potatoes, green pepper, red pepper and onion
22€
Iberian acorn-fed lizard / Acorn fed Iberian Loin Drawstring
potatoes, green pepper, red pepper and onion
21€
Acorn-fed Iberian sirloin steak / Acorn fed Iberian Tenderloin
potatoes, green pepper, red pepper and onion
22€
Beef cutlet / Aged Beef Roast
potatoes, green pepper, red pepper and onion
64/kg
Tomahawk / Tomahawk
potatoes, green pepper, red pepper and onion
64/kg
T-Bone Premium Cow / Premium Beef T-Bone
potatoes, green pepper, red pepper and onion
94/kg
Steak tartar / Steak Tartar
onion and capers
29€
Desserts
| Cheesecake / Cheesecake | 8€ |
| Almond cake / Almond cake | 8€ |
| Lemon cake / Lemon cake | 8€ |
| Egg flan / Egg pudding | 8€ |
List of allergens:
Soy Egg Garlic Crustaceans Gluten Lactose
If you have any allergies or intolerances, please ask our waiters.
Reds
Web
Ribera
| Pruno | 25€ |
| Carmelo Rodero. 9 months | 27€ |
| López Cristóbal Roble | 25€ |
| Marques de Burgos Oak | 22€ |
| MIBAL Oak | 23€ |
| MIBAL Crianza | 30€ |
| Carmelo Rodero Crianza | 51€ |
| Villacreces Estate | 35€ |
| Matarromera Crianza | 42€ |
| Valduero Tinto Madera 2018 | 53€ |
Bull
| Vetus | 33€ |
Rioja
| Izadi Crianza | 22€ |
| Izadi Selection | 28€ |
| Muga. Breeding | 32€ |
| Malpuesto | 45€ |
| Roda. Reservation | 58€ |
| Orben 2019 | 33€ |
| Lan Breeding | 24€ |
| Lan 7 Metres Crianza | 28€ |
Rosés
Rosé
| Izadi Larrosa Rosé | 18€ |
| Peñascal | 18€ |
| Mateus | 18€ |
Land of Cadiz
Local Wines
Reds
Web
| Cortijo de Jara | 20,50€ |
| Samaruco | 33€ |
| Thessaly 2017 | 60€ |
Targets
White
| Cortijo de Jara | 17,50€ |
| Tierra Blanca Semi-sweet | 15€ |
| Barbazul Chardonnay | 21€ |
| Barbadillo Castillo de San Diego | 16€ |
| Matalian Dry 2020 | 22€ |
| Matalian Semi-sweet | 23€ |
| Valduero White | 38€ |
Targets
White
| Izadi Larrose White | 19€ |
| Valduero White | 39€ |
| Pazo de Señorans. Rias Baixas | 31€ |
| Martín Codax Albariño | 26€ |
| Ramón Do Casar Ribeiro | 27€ |
| Vetus Verdejo flower | 22€ |
| Rey Santo Verdejo | 23€ |
| Duchess of Valladolid. Verdejo | 19€ |
| Harenna Viñas Viejas. Verdejo | 39€ |
| Yllera Blanco J.J Fizzante | 21€ |
| Txakoli | 20€ |
| Godello de Valdeorras | 18€ |
Italians
Italian
| Prosecco La Gioiosa | 26€ |
Looking for accommodation?
An oasis of peace in the Strait of Gibraltar. Andalusian architecture, sea views, peace, relaxation... All this and more is our hotel: Punta Carnero Singular Accommodation.
Do you want to celebrate your event with us?
A wedding, a birthday, a business lunch or simply that meal with friends that never comes.
At El Tesoro your event will be even more special, contact us to organise your event.
Treasure island' overlooking the Strait of Gibraltar
Now run by the Biscayan Miguel Angel Pascual, it is difficult to access, but it is well worth the experience to contemplate its backdrop and try its menu.
On The Ride - La Liga TV
The OnTheRide programme passed by our place on its obligatory visit to one of the international kitesurfing meccas, Tarifa. We leave you the link to the programme so you can enjoy it!
The Treasure of El Vasco
The restaurant El Tesoro in Tarifa, now run by the Biscayan Miguel Angel Pascual, offers unique moments such as eating a beef chop with the Strait of Gibraltar ...
El Tesoro: new management, same show
Miguel Ángel Pascual takes over the Betijuelo restaurant, maintaining the essence of a place with dreamlike views.
A unique gastronomic experience
In the heart of natural surroundings, in the Betijuelo area, and as its name suggests, it is a jewel where you can enjoy the gastronomy and incredible views...